Thursday, November 5, 2009

And This...Delicious!

While cooking dinner  I came across this recipe!
 I had all the ingredients except the kale but decided to go for it anyway!
Holy cow did it turn out delicious!

Olive Garden's Zuppa Toscana Soup

1 lb Italian sausage (I like Jimmy Dean)
1 onion, diced
2 garlic cloves
1/4 cup precooked bacon
2 cups potatoes, peeled and diced
Enough water to cover potatoes 1/2 inch (I used chicken broth)
3 chicken bullion cubes (and left out this)
pepper to taste
One bunch of Kale (I didnt have this, but that was ok...)
1/2 cup heavy cream
1/4 cup precooked bacon, chopped
Brown sausage and garlic and onion. Remove from pan. Add potatoes and cover with water. Add bullion cubes. Boil until tender. Add sausage mixture back to pot. Add pepper, bacon and heavy cream. Heat through and then remove from heat. Add chopped kale. Serve.

I had so much fun tonight.
The dinner was a big hit and I have a YUMMY soup to eat for lunch tomorrow!

1 comment:

  1. I love this recipie and seriously make it like every other week during the winter. it is so yummy!!!!!